MERI-WHITE Meringue Powder is sponsored by
EXCLUSIVE EVENT - PLACES LIMITED TO 12 STUDENTS
Cake decorating with Royal Icing the old fashioned way…..
David celebrates the traditional Old English piping techniques
that are treasured by the cake world !
HOW TO MAKE ROYAL ICING
HOW TO PIPE A SUSPENDED A ROYAL ICING COLLAR
USING A SELECTION OF PIPING TUBES
ALSO HOW TO MAKE FREE-HAND POINSETTIA,
PINE CONES, TREE BARK, HOLLY, BERRIES AND MOSS
‘FREE-HAND’ SCRIPT LETTER PIPING TECHNIQUES
with Royal Icing !
This Master class is designed for everyone who wishes
to further their knowledge of cake decorating
(The picture above shows cake being created at this Master Class)
All equipment supplied ! All materials included !
With personalised tuition from David during the day !
THIS CHRISTMAS CAKE MASTERCLASS
FEATURES AN INTENSIVE INSIGHT INTO
THE SCIENCE & PREPARATION OF ROYAL ICING
DAVID EMBRACES THE SCIENCE OF ROYAL ICING AT HIS MASTERCLASSES IN PORTUGAL
FULL COURSE DETAILS LISTED BELOW
This course includes light beverages and lunch:
Enjoy your lunch at ‘MOOSE COFFEE’ with the compliments of David Cakes
Accommodation and transport from airport can be arranged on request if required.
TAKE A LOOK AT A DAVID CAKES FREE-HAND CAKE DECORATING MASTERCLASS
HIGHLIGHTS OF DAVID’S LATEST VISIT TO PORTUGAL
NEW! Full length 54 minute cake decorating documentary
OLDE ENGLISH CHRISTMAS
FREE-HAND CAKE DECORATING MASTER CLASS FEATURES:
A START TO FINISH DEMONSTRATION OF HOW TO CREATE AND DECORATE THE DESIGN
David shares his cake decorating secrets with you as he presents quick and easy ways to prepare and free-hand decorate a beautiful single tiered traditional royal icing Christmas cake design.
During demonstrations throughout the day, David guides you through the preparation process while sharing his knowledge of technical information in detail.
Enjoy creating and decorating your own design !
With personal coaching from David and his team
HOW TO MAKE AND USE ROYAL ICING - David shows you how to make royal icing addressing many technical issues while showing the different consistencies required for creating your design.
DETAILED APPROACH TO DESIGN INSPIRATION - Creating the design plan of your Christmas cake, with personal coaching from David
COATING WITH ROYAL ICING - Using traditional free hand palette knife / straight edge coating techniques
A COLLECTION OF PIPING PATTERNS - David presents an array of stunning patterns you can apply to your Christmas Cake design.
AN INTRODUCTION TO OVER-PIPING TECHNIQUES - Developing new patterns to create 3D layering
CREATING A SUSPENDED ROYAL ICING COLLAR - Layer Royal Icing to create a ‘suspended’ collar around the cake edge
CREATING ASSORTED HAND MADE FONDANT CHRISTMAS DECORATIONS - Beautiful Poinsettia flowers, pine
cones, tree bark, holly, berries and moss – all created using no cutters or modeling tools
HOW TO ARRANGE AND APPLY YOUR CHRISTMAS DECORATIONS ONTO YOUR DESIGN - Creating beautiful festive arrangements on your Christmas Cake
PIPING YOUR CHRISTMAS GREETING - Add your personalised festive greeting to your Christmas Cake design using free-hand script letter piping techniques
All materials included ! All equipment supplied !
Students leave with their finished creation and an understanding of royal icing techniques
School will be open 30 minutes before the class commences.
Light beverages and lunch will be served with compliments of David Cakes of Distinction
Master Classes take place at:
International School of Cake Decorating Art & Design
187 College Road, Crosby, Liverpool L23 3AT Merseyside UK
Class duration – 9 hours
(with a 30 min break which includes a lunch with our compliments)
Commences - 9.30am – 6.30pm
NEXT MASTER CLASS TAKING PLACE ON:
DATES & FEES TO BE ANNOUNCED
*You can also book your place by Credit Card
(see information below)
Payment terms and conditions
Payments should be made in full at the time of booking an event.
All UK and International payments are welcome through PayPal
You can make an International credit card payment through Paypal
*David Cakes only accept credit card telephone bookings in the UK
*David Cakes does not accept telephone credit card bookings from outside the UK
Once a class is booked cancellations are non refundable and non transferable:
Please read David Cakes International School terms and conditions prior to booking.
(See terms & conditions – with regards to cancellations due to medical injury or illness)
David Cakes of Distinction Cake Decorating Masterclass -Terms and Conditions
We do not take bookings for accommodation but are happy to help with suggested places to stay
(see travel and accommodation information)
Telephone David Cakes booking line on +44(0)151 931 3331
MERI-WHITE NOW AVAILABLE!
AT DAVID CAKES INTERNATIONAL SCHOOL
LIVERPOOL – UK
LATEST UK CAKE DECORATING CLASS PICS !
At his Masterclasses David can offer left and right handed cake decorating techniques to suit everyone,
with personal attention guaranteed !
David Cakes – Cake Decorating Gift Vouchers Now Available !